Shiraz Cabernet Silver

Carefully blended by our master blender with a specific proportion. Deep red in appearance, subtle aroma of vanilla, oak, spices, black current, and leather. Very smooth and silk on the palate finishes with grippy tannins.

Food Pairing

Marinated Rib-eye Steak, Mushroom Pizza Over Red Sauce, Short Ribs

WINE PROFILE

  • FRUIT 50% 50%
  • ACIDITY 40% 40%
  • TANNIN 50% 50%
  • BODY 80% 80%

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